Showing posts with label espresso. Show all posts
Showing posts with label espresso. Show all posts

6/30/2012

Wine Butler Glass Rack - Espresso Review

Wine Butler Glass Rack - Espresso
Average Reviews:

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When the item first arrived it was very poorly packed and damaged. Amazon was very good about getting me a replacement. The second package looked much better but I had to search around for all of the screws and hardware as they were loose in the box. The instructions for assembly were not clear and the parts did not fit together easily. After assembling the item I noticed that there was some residue or glue on the top of the cabinet. I do not want to have to disassemble the item and return it again so I have kept it. Overall, for the price I paid I was very dissapointed in the quality of the product. It solved my storage problem but caused more trouble than I had ever anticipated.

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Its lower criss-crossed shelf holds eight bottles, and its upper cabinet drops down to reveal a storage place for glasses. The top also separates to create a secure holding spot for open bottles and extra table space on which to rest full glasses. WxDxH: 29,9 x 20,1 x 37

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4/16/2012

Rancilio ROCKY Rancilio Burr Grinder with Doser Review

Rancilio ROCKY Rancilio Burr Grinder with Doser
Average Reviews:

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I won't rate this product 5 stars because I don't believe it is a good value. At almost [...], this thing should be flawless, and its not. If my only criteria were grading the ground coffee it produces, it would be a 5 though. Let me say though that it does a fantastic job making espresso grounds.
The path I took before I purchased this grinder started with a Black Friday sale at Starbucks where I picked up a Sirena espresso machine for $315. I had been coveting this machine since I had been introduced to espresso a year earlier but couldn't stomach the [...] gut wrenching price for that machine. Box in hand, I headed home to make my first espresso.
Long story short, I spent a few days using my [...] blade grinder to grind the coffee and came to the conclusion that I couldn't get the grounds consistent, even or fine enough. So I spent some time reading the thread on c[...] about my machine and found that most people on there recommended the Rocky. I thought [...]for a coffee grinder was ridiculous (I typically use stronger language but....) so I shopped around and settled on the still expensive (seriously, we're grinding coffee here) but reasonable Breville BCG450XL Conical Burr Grinder. I liked the Breville as it was fast, quiet, clean, small and light. However, its finest setting ("Turkish") wasn't really all that fine. Even on the finest setting, I was pulling triple shots in 8-10 seconds (which is about 2 seconds longer than when not using any coffee!). At that rate the espresso is thin and there is no crema.
Not being the type to give up on anything, I did some more research on the coffee grinders out there and was disappointed to find there was nothing in the $100-200 price range that people had good things to say about. Thus the Rocky was my cheapest "sure thing". I bit the bullet and bought it. To my satisfaction, it arrived later that week.
From the first shot I knew I made the right choice; the coffee was thick and rich, with a frothy and yummy crema. It wasn't perfect, but damn, it was better than anything that had come out of the machine before that! It took a few more adjustments to the grind setting and tamping pressure to pull a 25-30 seconds shot, but I got there pretty quickly. The Rocky has the adjustability to grind so fine that it can completely choke the espresso machine. That's awesome! I've now got the grinder dialed in just perfectly for my beans. The shots pull consistently good with about 2-3mm of silky smooth crema every time.
Now for the bad...
1.)The doser - Inside the doser there is a 6 bladed sweeper that rotates when you pull the lever. However, the sweeper blades aren't quite long enough to reach the rim of the doser and thus don't sweep all of the grounds out. It leaves a substantial amount. I've learned to not use the doser lever anymore, but rather use a brush to sweep and move the doser blades around manually. That cleans it out very well.
(As a side note, I think that the doser is necessary to break up the clumps of ground coffee coming out of the machine.)
2.)The speed - 21 grams of coffee takes about 45 seconds to grind. The beans get stuck in the hopper too so I have to use my brush to sweep them! The Breville processed this much cofee in about 1/3 the time (granted it wasn't as fine, but still).
3.)The weight - At something like 17lbs, it's a beast. With as much coffee as the doser slops out, I need to move it frequently to clean the coffee grounds off the counter. On the flipside though, I am glad I got a lot of metal for my money though as I know this unit is sturdy enough to last a lifetime.
4.)Ergonomics - It's hard to get a grip on this thing to move it. I wish there were small handles on the side of it.
5.)Cleaning - Everything is screwed together and nothing snaps apart. It's sturdy, but it's a pain to clean because you have to get the screw gun out to disassemble it.
Overall I am happy with it as it makes delicious espresso. I would recommend it to anyone who is serious about good espresso.

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Because of its tough build and performance, but reasonable price, the Rocky is a popular choice for cafes and restaurants that need a medium duty primary grinder or a first line decaf-only grinder. Its wide range of grinding options can convert coffee beans to anything from uniform coarse grinds to fine powder. This quality grinding is crucial for home, as well as high-end and commercial espresso machines and it a dream for the espresso connoisseur. With so many settings, you can adjust the Rocky to very exact specifications:Detailed Product Features .Commercial Quality Grinding Burrs .There's no mistaking the 50mm grinding wheels for anything but professional quality. Made of hardened, tempered steel and engineered in a precision cutting tooth design, the Rocky has both perfected a uniform, consistent grind as well as ensured long wear. Should you eventually need to replace them, they're simple to remove: Handy Dosing Lever .Since the Rocky was developed to be an espresso coffee grinder, it has a built-in coffee grounds doser all set up to dispense approximately 7 grams of ground coffee with every pull on the doser handle. The Rocky can be used directly for any espresso machine with a common sized portafilter..Made of tough, impact resistant, molded plastic and metal, the Rocky coffee dosing hopper is designed to clearly show the level of ground coffee available for use. You also can see the sturdy, plastic auger fins that direct the ground coffee into the dispensing chute. The dosing lever is located on the side of the hopper and below it is an open dock that holds the portafilter steady while it is being filled: Coffee Bean Hopper .The Rocky has a modest sized bean hopper to allow it to fit under most kitchen cabinets. This 10-oz hopper is made of light blue tented, molded plastic. .55 Different Grind Settings .Finding the grind setting you want is easy with the grinding dial. The ultra-fine threading allows you to go beyond the last sett

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2/10/2012

Saeco Aroma - Espresso Machine Review

Saeco Aroma - Espresso Machine
Average Reviews:

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This machine works great, it is heavy duty metal case and does delicious creamy espresso. This machine does not leak like the gaggia I tryed before and for the price it is far the best I used. If you get it from Amazon you will get the best service ever! The water tank on the back is removable to fill and clean, the water retention tank for the coffee drops below is also removable, easy to clean, big enough and of very good quality. The metal grill does not rust and the portafila is solid. Saeco is the perfect Italian espresso lover's machine and it is so solid that it's like it was German made and not Italian :) I checked a lot of brands, models and review and that's from far the best I found for the bucks. I owned fully automatic machines for 10x the price paid here and that one is doing better espresso than any of them... This machine is a hit!

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Designed for those who seriously enjoy coffee, this easy-to-use traditional espresso machine features a stainless-steel boiler and a powerful 15-bar pump for producing excellent cafe-quality espresso, cappuccino, and lattes from the comfort of home. The unit allows for making espresso without having to measure out the ground coffee dose, and its pressure filter can accept a wide range of espresso grinds while still giving good crema. Thanks to its pod adaptor, industry-standard E.S.E. pods (prepackaged doses of coffee) fit perfectly into the pressurized portafilter, with no mess to clean up afterwards. Even more, the included steam and hot-water wand with exclusive Pannarello frothing device dispenses steam in three different directions, making it easy to froth milk for cappuccinos and lattes, plus it dispenses hot water for tea, hot chocolate, or instant soups. Other highlights include a simple control panel with back-lit buttons, an 85-ounce removable water tank, a cup-warming surface, and a removable drip tray. Made in Italy, the 950-watt traditional espresso machine measures 8 by 10 by 11-3/4 inches and carries a one-year limited warranty.

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1/14/2012

Lello 1375 Ariete Cafe Prestige Coffee Maker Review

Lello 1375 Ariete Cafe Prestige Coffee Maker
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I will give this five stars. Not the same five stars I would give something along the lines of a Gaggia Carezza mind you. This five stars should be taken as a rating relative to its price. If this were the same cost of the Gaggia I would probably have to give it a 3.5
I should note I prefer americanos, cappuccinos, lattes, etc over straight espresso. I bought this for a second house. If I were to be drinking a lot of straight espresso I would have bought the Gaggia.
One important detail which is not in the description is this unit will use ESE pods. The portafilter has inserts for single and double shot amounts, as do most machines. The single shot has a small ledge around it which is designed so it may be used for both single shots and ESE pods, with a pod fitting perfectly into the area created by the little ledge. This is a big advantage for those days when you are in a rush.
Construction. This thing is solid. When I ordered it I thought it would not really be steel, just chromed plastic. Well it is stainless steel. And the finish is beautiful. This has to be the most impressive looking espresso machine this side of $300. One plus of being so heavy is you don't have to hold it down when tightening the portafilter. Something I never liked about the lighter units.
Despite the description noting a rather weak looking 950-watt heater, I was pleasantly surprised by the speed at which it warms up. This had worried me at first, but now that I have it I have discovered no reason to be disappointed. While using the steam feature to froth it has enough power to be ready to pull a shot immediately with no need to wait. And after pulling a double shot it seems like it is ready in seconds for the next shot, well before I have time to remove the portafilter and get it cleaned and reloaded.
Another impressive feature here is the warming plate on the top of the unit. Once again, as with the 950-watt rating, I was expecting a rather weak showing on the warming front. Wow, another shocker. It works! I turn the unit on in the morning and prepare my first drink. Then I leave it on. Make sure at this point you clean the portafilter and place it on the unit empty. By the time you roll around to getting your second cup, the cups on top are nicely heated and the portafilter is warmed up as well.
The drip cup and water reservoirs are quite generous. The drip cup underneath the bottom plate even has an ingenious little pop up float near the back which raises with the water level. Instead of constantly pulling up the plate, you can tell if it is getting full by simply looking to see if the float is starting to pop up. What a nifty little feature!
There is one drawback. The portafilter is what Ariete calls their "Thermocream" design. The problem with this design is it is created to produce a "crema like" crema on the top of every cup. This somewhat hides whether or not you are doing your job right and the crema is a product of a good grind, good tamp, and good pull. I prefer the crema production to be a function of how well I doing my job, not a function of some little device that makes stuff that looks like crema even if it is not.
I would like to add that the Group Head (the thing the portafilter attaches to when you put it on) is not solid metal. Parts of it are plastic. But given the price I am not willing to deduct a star for this (or the Thermocream feature) as I would if I were comparing to the $200 machines.

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Constructed of heavy-duty stainless steel and simple-to-use controls, this 950-watt espresso/cappuccino machine makes it easy to brew cafe-quality coffee drinks. The unit's high-performance ThermoBlock 15-bar pump-driven system provides uniform and constant pump pressure to make a superior espresso with good crema and a frothy thick milk cappuccino. Its removable 2-1/4-quart water reservoir can be refilled from the top at any time during operation, and a cup-warming area allows up to nine cups to be warmed before use. Designed in sleek, attractive housing, the espresso/cappuccino maker measures 9-1/2 by 9-1/4 by 12-1/2 inches and carries a one-year limited warranty.

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